Tuesday, July 15, 2008

Pig roast at Mark Firth's, Mastic

One of my faves on the NYC restaurant scene is by far Marlow and Sons. Both owners Mark Firth and Andrew Tarlow both own summer retreats there in Mastic, and through coiincidence we wound up at Marks Birthday Pig Roast. Beyond the amazing edibles it was nice to see other Brooklyn peeps doing the same as us. Crowded with faces that grace the sidewalks of Williamsburg and Greenpoint, the notion played through my head that Mastic IS changing for the better.

1 comment:

Mr. Notime said...

I do wonder if any mastoids are living in that airstream